Ube Extract by Butterfly 2 oz

I absolutely love this ube extract! It adds the perfect rich, nutty, and slightly vanilla-like flavor that makes traditional Filipino desserts taste authentic. I’ve used it in ube halaya, ube cake, leche flan, and even pancakes—and every time, it enhances both the taste and color beautifully.The extract has a deep purple hue, so a little goes a long way. Just a few drops are enough to give your recipes that signature ube color without overpowering the dish. It also blends well into batters, doughs, and frostings without separating.One of the things I appreciate most is that it doesn’t have a fake or overly artificial taste like some other brands. It’s smooth, flavorful, and truly captures that nostalgic ube aroma.If you enjoy baking or cooking with ube, this extract is a pantry essential. I’ll definitely be repurchasing!

Why did you pick this product vs others?:Used it to make ube syrup for my coffee and it’s amazing

Not a very strong Ube flavor. More coloring that any flavor coming trough. Affordable.

Taste great

love it

As someone who loves all things ube, I bought this on a whim and was so disappointed upon even opening it. The product drips from all directions onto the bottle and everything around it. It got on my fingernail, and after using hand wash, dish soap, and a scrub, my fingernail is still dyed purple. Makes me wonder if its even safe. There is also no actual ube in this product, and it is mainly consisting of dye (RED #3 and BLUE #41). It also ended up getting on my granite countertop, and after scrubbing it with all types of cleaners, it won't come off! Do not buy this

Great flavor, super concentrated. Color is darker than I had wished. The amount I wanted to use for flavor ended up turning everything so dark they were practically black. I ended up using regular ube powder instead even though the flavor of this is amazing

Taste good- not strong, so you need to add a couple of drops. This does stain your fingers. I wish it was easier to pour because no matter how careful I am, it always spills over the edge since you don’t need a lot. Not sweet, add your sweetener to it.