Methylcellulose - Methocel® K100M ☮ Vegan ✡ OU Kosher Certified - 50g/2oz

Description

🌟 Cook Like a Pro with Methocel® K100M!

Methylcellulose - Methocel® K100M is a premium, 100% food-grade hydroxypropyl methylcellulose derived from plant fiber. With a viscosity of 100,000 cP, it forms a semi-firm gel at temperatures between 158-194°F (70-90°C), making it an essential ingredient for molecular gastronomy and modernist cooking. Certified OU Kosher and vegan, it ensures the highest quality for culinary enthusiasts.